Last night we celebrated our first of a few family get-togethers, with the Copeland Sisters (as I fondly refer to them as), James' brother, and some good friends. The Copeland Sisters (James' mom and aunt) always bring a good time and are so wonderful to praise my cooking even if it's a little dry (in my opinion), a little late to the table, and maybe not as traditional. Like when I add lemon zest to pumpkin pie...which James really liked, right James? (wink)
This Christmas, we enjoyed the following: Roasted turkey breast and gravy, sauteed green beens with shallots, a baked potato gratin in a rosemary crust, homemade rolls (a shout out to Fresh Market for making them), and a pumpkin pie with marshmallow merengue. Pretty tasty!
On a side note, preparing these holiday meals reminds me of a few things: 1) I love to cook for people, 2) I need learn to thoroughly read my recipes beforehand, and 3) timing how to get food to the table at the same time (and at a reasonable hour) is an art form. But I digress...
A few pictures of the family!
| James and his mom |
| James' brother Chris and Aunt Wyllene |

What a lovely evening with the family - I feel blessed to be a part of it. We will definitely miss them on Christmas day (and I'll probably keep thinking more about my Mass 2012 Christmas Celebration in Mississippi....)





























